Lunch
Menu
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Lunch:
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Mon- Fri
Sat
Sun
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11:30 AM - 4:00 PM
11:30 AM – 2:00 PM
12:00 AM – 2:00 PM
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Appetizers
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Satay (Chicken or Beef)
Grilled special marinates chickens or beefs
on skewers, served with peanut sauce.
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4.95
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Chicken Wings
Marinate chicken wings with special Thai herb lightly batter, served with
special house sauce.
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5.25
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Tod Mun
Deep-fried
fish cake made with fish, tapioca starch, Thai curry & string bean.
Sever with special house sauce.
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4.95
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Dumpling (Steamed or Pan-fried)
Minced shrimp and pork dumpling served with special house sauce.
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4.95
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Golden Triangles
Crispy vegetable rolls in triangle shape & curry powder served with
sweet & sour sauce.
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4.95
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Thai Roll (Chicken or Vegetable)
Popular crispy spring roll wrapped with or without chicken, vegetables
and cellophane noodles. Served with house sweet chili sauce.
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4.95
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Crispy Tofu
Top grade tofu fried ‘till golden brown served with sweet &
sour sauce and grounded peanuts
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4.95
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Edamame
Steamed soybean lightly salted.
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3.75
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Steamed Vegetable
Steamed mix vegetable served with peanut sauce or ginger dressing.
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3.95
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Crab Rangoon
Crabmeat, Cream Cheese, Carrot and Onion wrapped in Crispy wonton.
Serve with special house sauce.
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5.50
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Soup
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Tom Yum (Shrimp or Chicken)  
Famous Thai hot & sour soup seasoned with lemongrass, chilies,
limejuice and mushroom.
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2.95
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Coconut Soup (Tom Yum)
Chicken in coconut milk soup seasoned with galangal, lemongrass,
limejuice and mushroom.
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2.95
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Tofu and Vegetables
Soup
A clear soup with soft tofu and vegetables.
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2.75
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Salad
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Salad
A fresh green salad served w/ ginger dressing.
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2.95
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Crunchy Salad
A fresh green and crispy tofu salad served w/ ginger dressing.
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3.95
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Green Papaya Salad (Som Tum) 
A popular Thai spicy salad, fine shredded green papaya with tomatoes, string
beans, a hot chili pepper and peanut tossed in a tangy sauce. Served on
a bed of lettuce salad.
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6.25
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Grilled Chicken Salad
A house special salad, grilled chicken, crispy tofu, sliced hard-boiled
egg on a bed of garden fresh green. Served with peanut sauce.
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6.25
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Lunch
Specials – Serve with White Jasmin Rice
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Drunken Chicken 
Sautéed
chopped chicken in garlic chili sauce w/ string beans, scallion, basil
leafs.
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6.50
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Chicken or Beef Basil 
Tender Chicken or Beef sautéed in garlic chili sauce with onions
mushroom peppers and basil leafs
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6.50
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Spicy Chicken Cashew 
Sautéed chicken in roasted chili paste w/ assorted vegetables, cashew
nuts and a fried chili.
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6.50
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Chicken Himmapan (Cashew)
Sautéed
chicken w/ onions, mushroom, pineapple chunks, scallions & roasted
cashew nuts.
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6.50
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Garlic Chicken
Sautéed chicken w/ garlic & black pepper in brown sauce. Serve with
steamed vegetable.
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6.50
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Rama Garden 
Sautéed chicken and peanut sauce on a bed of steamed assorted
vegetables.
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6.50
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Sweet & Sour Chicken
Sautéed chicken, cucumbers, onions, baby corns, tomatoes, pineapple
chunks, pepper and scallion in sweet & sour sauce
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6.50
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Ginger Pork or Chicken
pork loin stir-fried w/ ginger, garlic, string beans, carrots &
onions.
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6.50
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Beef & Pineapple
Sliced tender beef stir-fried with peppers, baby corns tomatoes and
pineapple chunks.
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6.95
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Red Curry Duck  
Boneless roasted duck sautéed in Red curry sauce with pineapple chunks,
tomatoes, snow peas, and peppers, and topped with chopped Kaffir lime
leafs.
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7.50
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Shrimp & Broccoli
Shrimps sautéed in garlic oyster sauce with broccoli carrot and
mushroom.
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7.50
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Grilled Salmon 
Grilled Salmon top w/ special blend of hot chili and garlic
sauce, pepper & basil leafs. Served with steamed vegetable.
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7.50
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Seafood Typhoon   
Sautéed
shrimps, squids, scallop & mussels’ w/ onions, peppers, and
basil leaf in garlic chili sauce.
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7.50
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Thai
Curry
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Mussamun Curry (Chicken or Beef) 
Tender chicken or beef in Mussamun curry w/ coconut milk, potatoes,
string bean, tomato and cashew nut.
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6.50
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Yellow Curry (Chicken or Beef) 
Tender chicken or beef in a Yellow curry, pineapple chunks, onions,
potato and tomatoes.
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6.50
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Red Curry (Chicken or Beef)  
Tender
chicken or beef in Red curry sauce, bamboo shoot, peppers and basil
leafs.
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6.50
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Fried
Rice
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Pan Thai Fried Rice 
Stir-fried
rice with shrimp and chicken, fresh garden vegetable, egg and a touch
of Roasted Pepper Paste.
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6.50
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Pineapple Fried Rice
Stir-fried rice with shrimp and chicken, pineapple chunks, snow peas,
onions, raisins, egg, and a touch of curry powder.
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6.50
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Basil Fried Rice (Chicken, Beef or
Pork)

Stir-fried rice with chicken or beef or pork, egg, onions, chili paste,
peppers and basil leafs.
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6.50
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Rainbow Fried Rice
Colorful and tasty fried rice with shrimp, pork, egg onions and
tomatoes.
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6.50
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Noodle
Dishes
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Pad Thai
Rice noodles stir-fried with egg, chicken, shrimps, scallions, bean
sprouts and grounded peanuts.
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6.50
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Pad See-U (Chicken, Beef or Pork)
Stir-fried
wide noodle with chicken or beef or pork, eggs, broccoli, carrots and
sweet soy sauces.
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6.50
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Yellow Curry Noodle 
Rice noodles stir-fried with egg, chicken, shrimps, scallions, bean
sprouts and grounded peanuts.
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7.50
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Tom Yum Seafood Noodle  
Rice noodles with assorted seafood in hot & sour broth with
cilantro and scallions.
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7.50
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Moo Nam Noodle
Rice noodles
with minced pork in clear broth with cilantro and scallions.
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6.50
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Tom Yum Moo Noodle 
Rice
noodles with minced pork in Tom Yum broth topped with chopped cilantro and
scallions.
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6.50
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Beef Basil Noodle
Rice noodles with sliced beef in brawny beef soup with basil leaf,
cilantro and scallions.
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6.50
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Chicken (Gai) Noodle
Rice noodles with chicken in chicken broth topped with cilantro and
scallions
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6.50
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Mee Ped Hang
Yellow noodle with roasted duck with cilantro and scallions and a bowl
of broth on the side
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7.50
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Mee Moo Dang Nam
Yellow noodles with homemade honey BBQ boneless spareribs in clear
broth topped with cilantro and scallions
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6.50
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Mee Moo Dang Hang
Yellow noodles with homemade honey BBQ boneless spareribs with cilantro
and scallions with a bowl of broth on the side.
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6.50
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Thai Sukiyaki (Chicken, Beef, Pork
or Seafood *) 
Assorted vegetable cellophane noodles in clear broth served with spicy
Sukiyaki sauce.*
Seafood add $1.00
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6.50
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Mee Ubon 
This is a famous Northeastern noodles dish. Rice noodles, bean sprouts
and scallions topped with minced pork in Red curry sauce on a bed of
lettuce.
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6.50
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Vegetarian
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Spicy Tofu Noodles 
Rice noodle stir-fried with tofu, bean sprout, and scallion in spicy sauce.
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6.50
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Vegetable Basil (with or without Tofu) 
Assorted of vegetables and basil leafs in special blended of garlic
chili sauce.
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6.50
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Sweet & Sour Vegetable (with
or without Tofu)
Sautéed tofu, cucumbers, onions, baby corn, tomatoes, pineapple chunks,
peppers and scallion in sweet & sour sauce.
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6.50
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Vegetables Curry (with
or without Tofu) 
Fresh garden vegetables in Red curry.
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6.50
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Vegetarian Pad Thai (with
or without Tofu)
Vegetables or Tofu, stir- fried with rice noodles, egg, bean sprouts,
scallion and grounded peanuts.
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6.50
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Vegetable Fried Rice (with or without Tofu)
A variety of fresh garden vegetables stir-fried with rice and egg.
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6.50
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Side Order
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Jasmine Rice
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1.00
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Steamed Noodles
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1.50
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Brown Rice
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1.75
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Sticky Rice
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1.75
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All Lunch dishes serve with Jasmine Rice
Except Fried-Rice and Noodle dish.
Gift Certificates Available
All Prices Subject to 5% Mass. Meal Tax
Prices and Products Subject to change without Prior Notice
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